Food Allergy Canada calls for laws requiring schools to stock epinephrine devices
TORONTO — Last May, six-year-old Kofi Berkley started getting itchy and developing bumps on his skin while he was playing with his friends at recess.
The recess supervisor brought the Grade 1 student, who didn’t have any known allergies, to his Edmonton elementary school’s office.
Principal Joanne Harle and an administrative assistant applied ice on his skin to try to soothe the irritation.
“Truly to goodness within — it felt like an hour but it wasn’t, it was probably maybe a minute — you could see his eyes swell. His top lip grew. He was gasping to breathe,” said Harle.


